Reset series
Plant-based food enjoys a pandemic boostWhen the global pandemic hit, many of our habits around food changed as some people working at home had more time to grow and cook food and eat meals...
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Reset series
Hello good food – goodbye wasteFrom field to plate, around one third of food is wasted creating a huge impact on nature and the climate. But during the pandemic there is evidence that...
Reset series
Getting creative beats consumerismFinding pleasure in play, culture and experience rather than the false promise of shopping for more ‘stuff’, is a potentially big, positive step for...
Reset series
Green travel now means staying groundedWhen realisation of the seriousness of the COVID-19 pandemic hit, overnight it became impossible to get on a plane and fly to a far-flung destination, for...
Reset series
No flight necessaryAs flying becomes a no-go area for growing numbers of carbon conscious travellers, the default holiday is changing as a result of our experience during the...
Past Event
Badvertising: Fossil fuel ads – why we need to end them and how to do it1 June 2022 at 1:00PM - 1 June 2022 at 2:45PM
Overview Why, in a warming world, are we surrounded by ads for polluting products and lifestyles that make the problem worse? This seminar – hosted by the...
Past Event
Cities for people, not cars – Success stories of rapid transition and traffic reduction31 May 2022 at 6:00PM - 31 May 2022 at 7:30PM
Overview Hosted by the Rapid Transition Alliance and New Weather Institute. There are accelerating moves by cities to reduce car traffic and cut air...
Reset series
Make public art, not wasteFrom decorated stones left in public parks, to chalked pavements and doorstep theatre, making public art flourished during the pandemic. It demonstrated the...
Story of change
European sleeper trains are waking upAfter a slow and steady decline, the sleeper train – a vital link to more sustainable, connected transport systems – is waking-up and getting back on...