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Hello good food – goodbye wasteFrom field to plate, around one third of food is wasted creating a huge impact on nature and the climate. But during the pandemic there is evidence that...
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Story of change
Growing our way out of crisis: how to dig for victoryThe scandal of food waste is generating headlines and highlights a broken relationship with what we eat. But interest in growing our own is increasing,...
Commentary
Gleaning: fighting food waste and food inequalityFood waste is a huge global problem and tackling it in a variety of ways at all levels will be essential for a rapid transition towards a sustainable food...
Story of change
Food waste is a climate emergency issue: how to chop it across the boardFood waste is alone responsible for an estimated 8% of annual greenhouse gas emissions globally, equal to the amount from tourism. Cutting it back not only...
Commentary
Community seed banks revive diversity in India’s Kolli HillsWomen farmers showcasing millets cultivated by them in a seed festival, Photo credit: MSSRF Seed diversity is essential not only for feeding a growing...
Report
Climate & Rapid Behaviour Change. What do we know so far?“We’ve shown in the past that surprising changes are possible in how people behave, in smoking, driving, antibiotics, and sexual health. We now know...
Resource
Book: The Politics of Green TransformationsBook published in 2015 that explores how 'top-down' and 'bottom-up' green transformations work, and the roles played by different kinds of alliances among...
Commentary
Active networks for global-to-local rapid transition
Meet the active networks working from the bottom up
It’s too easy to get depressed by the daily news cycle of wars and the threat of A.I., and to assume...